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Happy New Years everyone!
Yes Lindsey, please share your recipe.. sounds good!
Gayle your enchalidas sound wonderful! I will be making them... I just finished a crockpot full of Cheesy Chicken Pasta bake... my own recipe. Will be taking it to my brothers to celebrate the New Years for my dish.
Judy you ever think of cheese and crackers for your dish? Or lil' smokies in barbeque sauce? Simple, yet always enjoyed.... best thing is no cooking! Lots of little things to do without actually cooking, and no guilt for you!
Yummmmm... I love my recipe. I was into Sam's Club years ago and they were giving out samples of a dish like this.. I thought I could make it and here is what I came up with. Now it is my signature dish that I am always asked to bring to gatherings. Here it is:
Cheesy Chicken Pasta Bake
1 1/2 lbs. - Penne Pasta cooked and drained
1 - 13oz. can Chicken Breast drained
1 - 10oz. can Creme of Chicken soup
1 - 4oz. can diced Jalapeno Peppers undrained
3/4 large block of Velvetta Cheese
Milk (enough to make creamy)
Combine all ingedients and heat until cheese is melted and creamy.
Makes approx. 4-5 qts.
I make mine in a Crockpot.
The jalapeno peppers can give a little hot heat to this. If you don't like the hot, you can use 1 - 4 oz. can of green chiles which adds flavor without the heat.
If you try it, I hope you enjoy it!
Happy New Year!!!
May the coming year bring us all continued health, happiness, acceptance, and above all peace and contentment in our hearts.
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