Thread: Thanksgiving
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Old 11-17-2007, 10:12 AM   #15
Tink
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Strawberry Bavarian Cream

This chilled dessert looks as good as it tastes! And for those who don't enjoy cooking, it's SUPER SIMPLE

* 1 large box strawberry flavor gelatin
Mix according to box directions

* 1 large container frozen extra creamy cool whip whipped topping, thawed
* 1 quart strawberries - washed, hulled and sliced lengthwise (Can use frozen but remember to decrease the amount of cold water in your jello by about half a cup)
* extra strawberries for garnish (optional)
* 1/2 cup slivered almonds ( add 1/4 cup coconut if desired)

Preparation -
In a large mixing bowl, make the gelatin;
then place the mixture in the refrigerator to chill (Don't let it thicken or set). Remove from the refrigerator and, using an electric mixer at low speed, mix in the thawed whipped topping, and almonds till the color is consistent.
Refrigerate for at least 4 hours before serving. Garnish with a few additional strawberries, if desired.
Serve chilled.

You can use other flavors if you want... raspberries work great!
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