Kate--Here's a new recipe that was given to me a while back. This is absolutely wonderful and very easy to make!!!
Bean Salsa Dip
1 can Blackeyed Peas
1 can Black Beans
1 can Red Beans
1 can Shoepeg Corn (or any can of corn will work--I think that shoepeg corn is smaller kernels)
1 green Pepper, finely chopped
1 red Pepper, finely chopped
1 Onion, finely chopped
1/4 to 1/2 bunch fresh Cilantro
1 large bottle of Zesty Italian Dressing
Drain and rinse the beans. Then mix everything together. This makes a large amount. Serve with Frito Chips or tortilla chips. Yummy!!!!
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(¸.•´ (¸.•` ¤ Diana Baker ✞
You and I are friends.......
Always remember that if you fall I will pick you up......
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