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#1 |
Senior Member
Join Date: Sep 2006
Location: Massachusetts
Posts: 450
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Hi girls! Haven't been posting much here...but, I thought it would be fun to start an appetizer thread with Christmas and new years around the corner..I can always use new recipes! I started one on YT but, I'm only getting lookers!! LOL!! no appetizer recipes!
How about stuffed mushrooms! get good sized mushrooms and wipe them off. cut the stems out and chop them fine chop up a med size onion fry these in a pan with a good amount of butter (not a diet recipe girls!!) when the onions and mushroom stems are tender add approx 1 cup seasoned bread crumbs and 1/4 (or more if you like) of parmesean cheese. mix well. should be moist, not dry. If it's too dry add more butter (your arteries are going to LOVE you for this dish!!) with a spoon fill the mushroom caps with the stuffing bake in a 350 degree oven for about 30 mins or the mushrooms turn brown absolutely delicious!!
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Brenda
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#2 |
Moderator
Donating 4WT 18K Club Member |
Oh Brenda I love stuffed mushrooms. My recipe is pretty much like that, but I have crabmeat in mine also. So SO good!!
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To every thing there is a season, and a time to every purpose under the heaven. ECCLESIASTES 3:1 |
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#3 |
Donating 4WT 500 Club Member
Join Date: Sep 2006
Location: Tontitown, Arkansas
Posts: 2,475
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The mushrooms sound wonderful. I think I will make these around Christmas - Yummy!!
The following is a recipe I haven't tried yet. I've cut it out and it's been sitting in my book waiting to be made. Baked Cheese Dip 8 oz. cream cheese 1 c. sour cream 1 jar. Hormel dried beef 1 can chopped green chilies 1 1/2 c. sharp cheddar cheese Cut dried beef into small pieces, then mix all ingr's together. Cut the middle out of a round loaf of Hawaiian bread or sour dough bread. Put the mixture in the middle of the bread and bake at 325 degrees for 1 hr. Serve with Ritz crackers and the cut up bread removed.
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~_/> , /\/\ ,,, Sheryl When I grow up I want to be a horse whisperer! |
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#4 |
Senior Member
Join Date: Sep 2006
Location: East Coast
Posts: 380
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those both sound really yummy!
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#5 |
Senior Member
Join Date: Sep 2006
Location: Massachusetts
Posts: 450
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I have another one!
This is another one I tried a few weeks ago and they were a hit!
Roll Ups...you wil need: soft tortilla wraps cream cheese onions peppers (any kind of veggies) salsa or picante sauce cut up (small) the veggies mix with the cream cheese spread mixture on the wraps and roll leave in the fridge for an hour or more (don't do over night or the wrap will get soggy) cut at a diagonal use the salsa/picante sauce for dipping they are quick, easy and delicious! I used 2 blocks of cream cheese. This made 4 - 5 wraps (depending on how thick you spread the mixture) for Christmas you could use the red and green peppers for a festive look!
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Brenda
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#6 |
Donating 4WT 500 Club Member
Join Date: Sep 2006
Location: Tontitown, Arkansas
Posts: 2,475
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I've made the tortilla roll-ups and indeed are very tasty!
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~_/> , /\/\ ,,, Sheryl When I grow up I want to be a horse whisperer! |
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