11-14-2008, 05:38 AM | #1 |
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Thanksgiving Recipes?
Hi guys. I haven't been on in a while as I've been working a lot. I thought it may be cool to start a thread for Thanks Giving Recipes since it's just around the corner. Anyone have any good recipes? I'm not very imaginative but will post one a little later. Elaine
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11-14-2008, 06:46 PM | #2 |
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Some of my Thanksgiving recipes (things we have EVERY Thanksgiving).
Noodles (we ALWAYS have homemade noodles for Thanks and Christmas) 5 eggs 3/4 cup cream 1 & 1/2 tsp salt 3 tsp baking powder pinch soda enough flour for stiff dough (about 3 cups) Work dough into ball, flatten and roll out flat. Then roll up (like a jelly roll) and cut small into 1/4 inch pieces. Unroll noodles, dry overnight. Drop into chichen broth. Simmer but do not cover. Cook about 30-45 mins, till noodles are tender and broth is reduced. Cranberry Relish Salad 1 lb bag cranberries 2 oranges 1 box cherry jello (can use sugar free) 2 cups sugar (can use splenda) 1 cup diced apple 1 cup chopped pecans Grind cranberries and oranges (I have an old fashioned grinder that screws onto the counter top - i'm sure a food processor would do just fine). Add sugar (or splenda) and let stand. Make jello and let almost set (I stick it in the freezer till almost set). Add to rest of ingrediants and chill. Make the day ahead, it gets better by the day. Praline Yams We use the recipe on the side of the Sugary Sam's canned sweet potatoes. Of course I don't have a can in the pantry to see the recipe, but I believe this is it: 1 (29 ounce) can Sugary Sam yams, drained 1/4 cup chopped pecans 1/4 cup coconut 1/4 cup firmly packed brown sugar 2 tablespoons flour 2 tablespoons butter or margarine, melted Mix pecans, coconut, brown sugar, flour and melted butter. Pour over yams. Bake uncovered in preheated oven at 350 degrees F. I usually double this for our gang. I make the standard pecan and pumpkin pies - but hubby always asks for a mincemeat pie. I make "mock mincemeat" and it is really good. The recipe is from the Joy of Cooking cookbook Mock Mincemeat pie Cut into pieces: 1 1/2 cup seeded raisins Pare, core and chop: 4 medium tart apples Combine the apples and raisins. Add: grated rind of one orange 1/2 cup apple cider or other fruit juice Cover all adn simmer until the apples are soft. Stir in the remaining ingredients until well blended: 3/4 cup sugar (can use splenda) 1/2 tsp each cinnamon and cloves 2-3 tablespoons finely crushed soda crackers (or flour) Can add 1-2 TBS brandy (I don't add this) Double pie crust. Fill with mock mincemeat and place top crust on pie. Bake 450 for 10 minutes and 20 minutes longer at 350.
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11-14-2008, 08:47 PM | #3 |
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These recipes sound good. Will get mine out and post a couple probably Sunday afternoon.
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11-15-2008, 07:26 PM | #4 |
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Great thread...
I really don't have special recipes... just the basics. Turkey, mashed tators with gravy, sweet potatoes, cranberry sauce, corn casserole, green beans fried with bacon juice, biscuits, pumpkin and chocolate creme pie.. maybe dirt pudding.. Oh my!!! I am getting hungry!!! Looking forward to hearing about what others are planning on... |
11-15-2008, 08:08 PM | #5 |
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OK, I need the recipes for corn casserole and dirt pudding (I think???)
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11-15-2008, 08:34 PM | #6 |
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Ok.. you asked and so you shall receive!!!
Corn Casserole 1 can creamed corn 1 can kernel corn, drained 1 stick butter, melted (I sometimes use only 1/2 stick, and it comes out just as good.) 2 beaten eggs 1 pkg. Jiffy corn mix 1/2 of an 8 oz. carton sour cream Mix both cans corn, 1 package corn mix, sour cream and melted butter. Add beaten eggs. Mix thoroughly using wooden spoon. Grease bottom of 8x8" pan. Pour in pan or glass dish. Bake at 350ºF for 35 minutes or until toothpick comes out clean when placed in center of pudding. Dirt Cake This is also often called Dirt Pudding. 1 (20 ounce) package Oreos 8 ounces cream cheese 1/4 cup margarine 1 cup confectioners' sugar 12 ounces Cool Whip 2 (3-1/2 ounce) boxes instant vanilla pudding 3 cups milk 1 teaspoon vanilla extract Crush cookies to find crumbs in food processor. Set aside. Mix cream cheese, margarine and sugar. Fold in Cool Whip. Set aside. Mix pudding mixes, milk and vanilla extract. Stir pudding mixture into cream cheese mixture and mix well. In 9 X 13 pan alternate the cream cheese mixture and crumbs ending with the crumbs |
11-16-2008, 11:47 AM | #7 |
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Yummy I can't wait for Thanksgiving. I'm so Thankful for all the food and the great many Blessings God has given me that includes you all on here.
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11-16-2008, 03:23 PM | #8 |
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That was nice Linda. I love Thanksgiving. Those recipes look delicious.
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11-16-2008, 05:16 PM | #9 |
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MMM sounds delicious, I will try some.. I will have to take out my receipes and post ...
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11-16-2008, 05:18 PM | #10 |
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My Recipe:
Use can opener to open can of cranberry sauce slide can shaped jello cranberry stuff of of can slice eat :-) some day ill learn to cook... |
11-16-2008, 08:28 PM | #11 |
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Shada - thanks for the recipes - they look YUMMY!
Lilstar - I like your recipe too - it wouldn't be Thanksgiving and I couldn't eat turkey and dressing without your recipe!!!
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11-17-2008, 10:38 AM | #12 |
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This isn't a recipe but a suggestion for a dish that everyone usually fixes. If you make the Green Bean Casserole that uses the French's Onion Rings in it........try adding about a cup of cubed Velvetta. It adds a little bit more flavor and it's very good!!!
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11-17-2008, 10:43 AM | #13 |
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Here's an old thread from last year that has some recipes in it.
http://www.4womentalk.com/forums/showthread.php?t=3326
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*´¨) ¸.•´¸.•*´¨) ¸.•*¨) (¸.•´ (¸.•` ¤ Diana Baker ✞ You and I are friends.......
Always remember that if you fall I will pick you up...... After I stop laughing!!! |
11-17-2008, 10:45 AM | #14 |
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Here's also a good recipe from Tink from last year!!! If things keep going the way they have been I just might be trying this one!!!!!!
http://www.4womentalk.com/forums/showthread.php?t=3357
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*´¨) ¸.•´¸.•*´¨) ¸.•*¨) (¸.•´ (¸.•` ¤ Diana Baker ✞ You and I are friends.......
Always remember that if you fall I will pick you up...... After I stop laughing!!! |
11-17-2008, 10:50 AM | #15 |
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Here's another thread with Thanksgiving recipes on it. Enjoy!!
http://www.4womentalk.com/forums/showthread.php?t=962
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*´¨) ¸.•´¸.•*´¨) ¸.•*¨) (¸.•´ (¸.•` ¤ Diana Baker ✞ You and I are friends.......
Always remember that if you fall I will pick you up...... After I stop laughing!!! |
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