Mt. Dew Apple Dumplings

[gja1000]

Originally Posted by DIANE W

They sound very nice, i think though when i come to making them i will have to ask for translations - some of the ingrediants i didnt recognise, they must just be called something else over in England.

I have just made some fruit scones, they are very nice warmed with butter and jam and if your feeling naughty - clotted cream, yum yum yum.

I have to say though i do like to eat deserts, i am much more a savory person if i had to have i choice it would not be the sweet trolley for me....

ha ha - she said after just eating a clotted cream scone with strawberry jam - ha ha

I LOVE cranberry scones! But I don't eat them with jam, so maybe they are slightly different over here! I just eat them plain.