Now that summer's here...

[Gina]

My Homemade Potato Salad



I don't measure I do everything by eye, its all according to taste .


I boil 5lbs potatoes with skins on until cooked

Once cool I take skins off and cut into cubes into a bowl

I put some white vinegar not to much or it will be tart

salt , pepper to taste

Then I put mayo once again according to how you like it, I don't like to much mayo, not dry either

I cut up a small onion , mix in

shred a carrot and put some in

the trick is a little sugar to sweeten it

some dill weed sprinkle some in

mix all the above well , then top it with more shredded carrots and dill weed to finish it off. Refridgerate to make cold.


It is delicious when I make it or bring it to someones bbq it goes fast.. Enjoy!

Angie Pasta salad will follow I promise lol