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#1 |
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Moderator
Donating 4WT 18K Club Member |
That sounds like a great idea Tink. Wish I lived close to a store, I'd do that too. I do eat a lot of Lean Cuisine meals and they are not very expensive at all. I like quite a few of them and the WW meals.
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To every thing there is a season, and a time to every purpose under the heaven. ECCLESIASTES 3:1 |
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#2 |
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Guest
Posts: n/a
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I have a great recipe for meatballs. It makes 70 of them (!) but I freeze them in several freezer bags, and then just pop them in the oven any time I don't feel like cooking. All I have to do is whip up the barbeque sauce.
I also make big pots of chili now and then. Whatever is left over, I freeze in single servings. This is great for lunches to take to work. I LOVE to cook, but find I don't often have time. But my poor husband is a guinea pig-I'm always trying out new recipes on him! He's a pretty good sport about it. He only accused me of trying to kill him one time, when I put WAY too much cayenne, cumin and hot pepper sauce in my chili!
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