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09-23-2009, 07:08 PM
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#32 |
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Donating 4WT Yakker
Join Date: Sep 2006
Location: Central Texas
Posts: 5,717
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I prefer beef or hamburger in my chili - but this is a lower fat alternative that is pretty good.
Chicken Chili 12 oz. boned/skinned chicken breasts diced 1 envelope chili seasoning 1 quart canned tomatoes 15 canned corn, undrained 15 oz canned kidney beans, drained 1 green pepper and 1 onion chopped 1/2 cup salsa Sear chicken in non stick spray. Add to crockpot with remaining ingredients. Cook on low for 6-8 hours.
__________________
 Gayle
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