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Old 09-24-2006, 05:49 PM   #1
khardy57
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Join Date: Sep 2006
Posts: 278
Easy brunswick stew

2 large cans chicken
1 large chopped onion
2 large cans Castleberry barbequed pork
1 large can diced tomatoes/or 3 small cans
2 cans drained whole kernel corn
1 cup vinegar based barbeque sauce (I make my own)
1 can chicken broth ( you may need another can of broth if you think it's too thick)


Mix all ingredients. Add salt and pepper to taste. Bring to a gentle boil then reduce heat and cook until tomatoes disappear. Stir often!!
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