Easy cabbage rolls

[DianaB]

You could do that then bake it all together for awhile. I know that it's really good. It does take some time to chop everything up but it feeds quite a lot when you're done. I think that you'd want it all together for awhile because the flavors blend.

[gja1000]

Originally Posted by DianaB

You could do that then bake it all together for awhile. I know that it's really good. It does take some time to chop everything up but it feeds quite a lot when you're done. I think that you'd want it all together for awhile because the flavors blend.

Yes, that is what I was thinking too Diana, that even if you boiled the potatoes, etc., you still would want to put everything together in the oven for an hour or so to blend the flavors. It sounds YUMMY!

I am making cabbage rolls right now. I forgot to set the frozen rolls out to rise this morning, so now I have in the in oven using the quick rise method.

[gja1000]

Yum! I eating cabbage rolls right now!

[Janet]

So not fair....I still want to try them, maybe when I get out of bed I'll remember to add them to my grocery list for today. They just sound so good!

[gja1000]

They heat up so well too. 20-25 seconds wrapped in a paper towel in the microwave and they are good as new!

[Janet]

Crap.....went to the store and forgot all about them, but the ingredients are now on a list in my purse, won't forget them next time!!

[DianaB]

I made these the other day when Dae Lynn was gone and I had the kids but I used the biscuits. I only had the large biscuits instead of the small ones but they were sooo good!!! The kids loved them!!

I just take and roll out the biscuits until they're a little flatter using some flour. Place the hamburger, cabbage, and onion filling in the middle, fold over and try to seal them. They don't seal well but it doesn't matter. Then I bake them like the biscuits are suppose to be baked.