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#1 |
Senior Member
Join Date: Jan 2008
Posts: 2,147
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i put my in a roaster, with carrots, potato's, and a can of cream of mushroom, salt and pepper and let it cook all day, make some biscuits when i get home,, instant dinner...
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#2 |
Donating 4WT 500 Club Member
Join Date: Sep 2006
Posts: 6,025
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mm they all sound yummy.. Janet I am with you I am getting hungry.. lol
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#3 |
Donating 4WT Yakker
Join Date: Jan 2007
Location: Denver, NY
Posts: 8,097
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My mother made the absolute best pot roast in the world, but never wrote down her recipe. I wish she had so that I could make it too.
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Judy ![]() ![]() ![]() ![]() ![]() ![]() |
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#4 |
Senior Member
Join Date: Apr 2007
Posts: 194
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I have never sugared my carrots when I cook them with a roast, but I'll have to try it!
When I make carrots, I usually use butter and parsley to flavor them. So good! |
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#5 |
Senior Member
Join Date: Sep 2006
Location: Indiana
Posts: 1,367
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I add carrots, celery, potatoes, onions, ketcup, A-1 sauce and some garlic powder.
Then if I have leftover roast I make veggie beef soup. YUMMY>>>>>>>>
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#6 |
Moderator
Donating 4WT 13K Club Member Join Date: Sep 2006
Location: Kansas
Posts: 16,069
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I don't sugar my carrots when I cook them with a roast but if I'm just cooking carrots I'll add a little bit of sugar, butter, salt and pepper. They're one of my favorite vegetables!!!!
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*´¨) ¸.•´¸.•*´¨) ¸.•*¨) (¸.•´ (¸.•` ¤ Diana Baker ✞ You and I are friends.......
Always remember that if you fall I will pick you up...... After I stop laughing!!! |
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#7 |
Senior Member
Join Date: Dec 2007
Location: New Caney, Texas (outside Houston)
Posts: 1,776
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Diana, I'm ditto on the sugared carrots.
I've made my roast a few different ways, in the crock, oven, and stovetop. Sometimes I use onion or mushroom soup and I've even made a chili roast. I boil my potatoes down separately for awhile before adding to the roast pot. I LOVE ROAST!
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