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09-14-2008, 09:32 AM
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#1 |
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Senior Member
Join Date: Sep 2006
Location: Berlin, Germany
Posts: 492
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Seriously?
I gotta know if someone has tried it....and if not, I will sometime today, yum! :-)
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 "Be who you are and say what you feel because those who mind don't matter and those who matter don't mind."- Dr. Seuss |
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09-14-2008, 04:43 PM
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#2 |
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Donating 4WT 2000 Club Member
Join Date: Sep 2006
Location: South Texas
Posts: 4,907
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Okay, there's no baking powder for baking soda, so if you don't use self rising flour what makes it rise???? Think I'll go try it right now and see what happens.
__________________
 Marilyn If anyone would like a free Bible Study CD or book entitled "Searching for Truth", PM me with your mailing address and I'll send you one. "And you shall know the truth and the truth shall set you free." John 8:32
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09-14-2008, 05:36 PM
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#3 |
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Donating 4WT 2000 Club Member
Join Date: Sep 2006
Location: South Texas
Posts: 4,907
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I made the cake. The chocolate chips sank to the bottom. I used white chocolate chips, so the sinking was very obvious, and my microwave must be too high. I don't know what setting to use for 1000 watts. The cake was over cooked. The taste was okay, and it did rise even though it did not have baking powder.
Not sure if I'll try it again. Someone else, please make it and report. It really did take just 5 minutes to make!! And it wasn't bad considering....
__________________
Marilyn If anyone would like a free Bible Study CD or book entitled "Searching for Truth", PM me with your mailing address and I'll send you one. "And you shall know the truth and the truth shall set you free." John 8:32
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09-18-2008, 01:12 PM
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#4 |
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Moderator
Donating 4WT 13K Club Member 
Join Date: Sep 2006
Location: Kansas
Posts: 16,069
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My granddaughter spent the day with me yesterday because she was running a fever so we made this. I didn't add the chocolate chips but I did put in some black walnuts. I didn't make it with the diet ingredients since I wasn't making it for Glen. I thought that it was pretty good. Without the chocolate chips and having the walnuts it was more like a brownie. It was a little tough, especially on the top, but I'd make it again especially in the winter where something warm is always appreciated. I wasn't sure the temperature of my microwave either but it took the full 3 minutes I thought to get done. If I were making two batches I'd split the egg between the two instead of using an egg in each.
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*´¨) ¸.•´¸.•*´¨) ¸.•*¨) (¸.•´ (¸.•` ¤ Diana Baker ✞ You and I are friends.......
Always remember that if you fall I will pick you up...... After I stop laughing!!! |
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