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		#1 | 
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			 Senior Member 
			
			
			
				
			
			Join Date: Sep 2006 
				Location: Indiana 
				
				
					Posts: 1,367
				 
				
				
				
				
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				New Roll Recipe
			 
			
			
			I found this recipe on line yesterday and made them for Thursday.  They turned out to be the best ones I've ever made. 
		
		
		
		
		
		
			Crescent Rolls 1/2 c Milk 1/2 stick Butter 1/3 c Sugar 1/2 tsp Salt 1 pkg Yeast 
				__________________ 
		
		
		
		
	The real measure of a woman's wealth is what she has invested in eternity.   Linda aka 2tiredmom
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		#2 | 
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			 Senior Member 
			
			
			
				
			
			Join Date: Sep 2006 
				Location: Indiana 
				
				
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			The rest of the story, 
		
		
		
		
		
		
			1/2 c warm water 1 egg 3 1/2 c All Purpose Flour 1. Warm milk till bubbles around edge remove from heat. Mix butter, sugar and salt. Let cool to luke warm. 2. Small bowl dissolve yeast in warm water let stand for 10 min. 3. Large bowl combine milk and yeast mixture and mix with blender till dough pulls together. Turn out on floured surface. Knead for 8 minutes. Lightly oil lg bowl. I used butter. Burn once to coat. Let rise in warm place 1 hr. Punch down divide into 2 pieces let rest 10 min. Roll out into circle. Cut into pie pieces roll from large end to small end place on baking sheet. Let rise 30 minutes. Bake 375 degrees for 8 to 10 minutes. 
				__________________ 
		
		
		
		
	The real measure of a woman's wealth is what she has invested in eternity.   Linda aka 2tiredmom
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		#3 | 
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			 Donating 4WT 2000 Club Member 
			
			
			
				
			
			Join Date: Sep 2006 
				Location: South Texas 
				
				
					Posts: 4,907
				 
				
				
				
				
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			Thank you, Cecil.  I'll have to try these for sure.  I'm saving all the recipes I think we'll want to try from here to Word documents and putting them in a recipe file so they won't be lost.  I'm really into making breads right now, so this one is very interesting!!!
		 
		
		
		
		
		
		
			
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	     Marilyn   ![]() If anyone would like a free Bible Study CD or book entitled "Searching for Truth", PM me with your mailing address and I'll send you one.  "And you shall know the truth and the truth shall set you free."  John 8:32   
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		#4 | 
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			 Moderator 
			
			
			
				
			
			
	Donating 4WT 18K Club Member  | 
	
	
	
		
		
		
		 
			
			That sounds wonderful Linda, but a lot of work.  If I'm going to punch something around here it sure isn't going to be dough.....LOLOL. 
		
		
		
		
		
		
			I am saving it though so when I feel the mood to bake...I'll have this. 
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	To every thing there is a season, and a time to every purpose under the heaven. ECCLESIASTES 3:1  | 
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		#5 | 
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			 Moderator 
			
			
			
				
			
			Donating 4WT 13K Club Member Join Date: Sep 2006 
				Location: Kansas 
				
				
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			When I make bread I start it in the bread machine then take it out and fix it the way I want it and bake it in the oven then I don't have to worry about kneading and all that stuff.  It's always worked well for me.
		 
		
		
		
		
		
		
			
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	*´¨) ¸.•´¸.•*´¨) ¸.•*¨) (¸.•´ (¸.•` ¤ Diana Baker ✞ You and I are friends....... 
			Always remember that if you fall I will pick you up...... After I stop laughing!!!  | 
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