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#1 |
Moderator
Donating 4WT 13K Club Member Join Date: Sep 2006
Location: Kansas
Posts: 16,069
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Yummmm........sounds good!!! We don't eat potatoes hardly at all anymore. They're just too high in carbs.
My Mom makes an easy casserole where you take smoked sausage and cut it into large chunks....add whatever veggies you want......broccoli, cauliflower, onions, potatoes, cabbage, carrots.....usually all of these. Cut them into large chunks and place in a large baking pan and cover with foil with a little bit of water and salt and pepper. Bake for, hmmm.......quite a while.......it takes quite a while to get it all done......2 or 3 hours??? at a lower temperature......like 325*. It's soooo good!!!!
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*´¨) ¸.•´¸.•*´¨) ¸.•*¨) (¸.•´ (¸.•` ¤ Diana Baker ✞ You and I are friends.......
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#2 |
Donating 4WT Addict
Join Date: May 2010
Posts: 1,073
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Talking about smoked sausage. I had smoked sausage with scramble eggs this morning.
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#3 |
Moderator
Donating 4WT 18K Club Member |
That sounds wonderful. I just don't like waiting that long...duh me. I would probably boil the potatoes and then steam everything else. So much faster...wonder how different it would taste instead of baking it.
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To every thing there is a season, and a time to every purpose under the heaven. ECCLESIASTES 3:1 |
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#4 |
Moderator
Donating 4WT 13K Club Member Join Date: Sep 2006
Location: Kansas
Posts: 16,069
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You could do that then bake it all together for awhile. I know that it's really good. It does take some time to chop everything up but it feeds quite a lot when you're done. I think that you'd want it all together for awhile because the flavors blend.
__________________
*´¨) ¸.•´¸.•*´¨) ¸.•*¨) (¸.•´ (¸.•` ¤ Diana Baker ✞ You and I are friends.......
Always remember that if you fall I will pick you up...... After I stop laughing!!! |
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#5 | |
Donating 4WT Yakker
Join Date: Sep 2006
Location: Central Texas
Posts: 5,717
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Quote:
I am making cabbage rolls right now. I forgot to set the frozen rolls out to rise this morning, so now I have in the in oven using the quick rise method.
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#6 |
Donating 4WT Yakker
Join Date: Sep 2006
Location: Central Texas
Posts: 5,717
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Yum! I eating cabbage rolls right now!
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#7 |
Moderator
Donating 4WT 18K Club Member |
So not fair....I still want to try them, maybe when I get out of bed I'll remember to add them to my grocery list for today. They just sound so good!
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To every thing there is a season, and a time to every purpose under the heaven. ECCLESIASTES 3:1 |
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#8 |
Donating 4WT Yakker
Join Date: Sep 2006
Location: Central Texas
Posts: 5,717
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They heat up so well too. 20-25 seconds wrapped in a paper towel in the microwave and they are good as new!
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