Easy cabbage rolls

[gja1000]

Originally Posted by DianaB

You could do that then bake it all together for awhile. I know that it's really good. It does take some time to chop everything up but it feeds quite a lot when you're done. I think that you'd want it all together for awhile because the flavors blend.

Yes, that is what I was thinking too Diana, that even if you boiled the potatoes, etc., you still would want to put everything together in the oven for an hour or so to blend the flavors. It sounds YUMMY!

I am making cabbage rolls right now. I forgot to set the frozen rolls out to rise this morning, so now I have in the in oven using the quick rise method.